Making Stuff: Cookie Cutter Bread

by This is Carrie on August 16, 2009

A new friend invited the me and the kids over to make bread.
It was a totally engaging activity from activating the yeast, to grinding the wheat to mixing & kneading the dough.

The fun continued when we took out a portion of the dough after the first rise to make cookie cutter bread. Cooked on low in a greased pan, the little flat breads were an immediate treat slathered with butter and jam.

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{ 5 comments… read them below or add one }

Melissa August 17, 2009 at 1:53 pm

Kitchen science can be fun! I love that even the wheat was ground. I have been coveting a mill for the front of my Kitchen Aid for some time.

[Reply]

mstergakos August 17, 2009 at 3:34 pm

Hi! Just wanted to let you know that we loved your post over at KiwiLog and decided to feature it as a part of our weekly mom blog round-up. Thanks!

http://www.kiwimagonline.com/kiwilog

[Reply]

Thompson Family Blog August 18, 2009 at 3:22 am

I love it! What a fun post. Thanks for sharing this with me. I sure loved spending the day with you. You guys are so great.

Shelli

[Reply]

susana August 20, 2009 at 8:19 am

Cooking also like a fun!!!really fantastic…i love it thanks for sharing with us…
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susana
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[Reply]

Renee August 22, 2009 at 7:37 am

I love it! What a fun post. Thanks for sharing this with me..Cooking also like a fun!!!really fantastic..
thanks..

Reenee
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